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Course

SIT30821 Certificate III in Commercial Cookery (CRICOS 110591A)

Institute of Business and Management (IBM VIC) • Main Campus: Building D, 60 Belfast Street, Broadmeadows, VIC 3047 Melbourne Campus: Level 1,364-372 Lonsdale Street, Melbourne, VIC, 3000; Commercial Kitchen: 170 Victoria St, Richmond VIC 3121

Overview

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Code: SIT30821CRICOS: 110591A

The duration of this qualification is 52 weeks, including 6 weeks term breaks and 10 weeks work-based training. The contact hours are 20 contact hours per week.